Research and Development

Research and Development

Trottet Café is always carrying out research on the latest technology in order to optimise their production of coffee beans, ground coffee and individual portions of coffee.

Trottet Café prioritises quality to offer the coffee lover the best coffee possible. At their laboratory, tastings and inspections are carried out daily for the blends, grinds (fineness and grinding), flavours and varieties.

An integrated IT system ensures the strictest possible quality controls at all stages of production.

Trottet Café is always carrying out research on the latest technology in order to optimise their production of coffee beans, ground coffee and individual portions of coffee.

Trottet Café prioritises quality to offer the coffee lover the best coffee possible. At their laboratory, tastings and inspections are carried out daily for the blends, grinds (fineness and grinding), flavours and varieties.

An integrated IT system ensures the strictest possible quality controls at all stages of production.

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